Vivanta by Taj, Whitefield is one of the first luxury hotels that opened up in the area adjacent to the ITPL campus. Despite mainly catering to a business and corporate clientele, the property is not your atypical corporate hotel. Beautifully architected with various natural elements, having several fine dining restaurants in house, and a truly …
Tag : Bangalore
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This year, Easter came and went in quite a flurry. Usually it’s a long weekend, and we go away, but Tapash ended up working on Good Friday, which left us in the city, with less traffic and that sudden spurts of rain. We were invited to an Easter Brunch at Latitude in Vivanta By Taj, …
I first heard about Pot O Noodles when their outlet opened in Indiranagar. Soham had some lovely pictures of noodle bowls. But it wasn’t until the opening of their second outlet on Lavelle Road that I actually made it there. A large almost roof top area above the Coffee Day at the Lavelle Road junction, …
A discussion I am constantly having is about relevance of information. And its authenticity and validity. Quite an abrupt start to a post you must think this is. But think about it for a minute. Social media, video and blog platforms have given everyone a voice. A good experience has a review; a bad experience …
When I went to Keventers Indiranagar, I remember thinking to myself in derision if only my mom finds out about this! For several lifetimes, kids and adults have avoided and shunned the idea of consuming milk and milk related products. And the world comes a full circle when I see the outlet of this milkshake …
It was an FBAI meet up that brought us to Dadi’s Dum Biryani. The concept of the place is quite easy to identify with. Think of the fondest memory of the most delicious dish you’ve ever tasted. It was probably cooked by your mum, a favorite aunt, a fond neighbor, a doting grandparent – someone …
I must confess I am constantly on lookout for innovative buffet spreads. Our team has about 30 people, and that means we need to find places that cater to people with different taste buds and preferences, options for vegetarians, customizing the food, a variety of drinks and starters, great selection of desserts, understanding of allergies …
A visit to Edo was long due for, and a meet up hosted at ITC Gardenia by Simonti made this happen. One not so lazy Saturday afternoon saw a bunch of us to experience their newly launched Corporate Luncheon. Edo is inspired by the ancient name of the city Tokyo, here Japanese food isn’t just …
The Ritz Carlton is running their flavors of Thailand promotion, led by visiting Chef Aong. Chef is from Phulay Bay, a Ritz Carlton Reserve, a luxury resort in Krabi, Thailand, and she is revisiting after a stint last year. Aptly called the Thai Encore, this food festival running at The Market, strives to bring lesser …
As opposed to a lot of people’s assumption – 48 East is not a Chinese food service. They are an exploration of the culinary trails of the exotic land of Asia – spanning 48 (!) countries. A clear background like this was definitely an interesting starting point for me, when a fellow food enthusiast and …
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