The 4th edition of the sit down Swine Dine at Smoke House Deli, Lavelle Road had a bigger table set this time. With new intriguing creations, this edition saw yet another specially curated menu which served pork in every curious way possible! Backing up a bit, Swine Dine is a 13 course culinary concept meal, …
Category : Restaurant Review
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Burger King is one of those fast food joints which I discovered right from my first travel out of the country. In Istanbul, wanting a break from the doners and wraps, I headed out to Burger King alone one evening and ordered myself a double whopper meal. It was a huge burger, I give you …
Expanding your horizons doesn’t mean dipping your feet in water. It means to go all out and jump off a cliff into a gorge to embrace that sharp yet liberating feeling. The feeling of exhilaration that comes from doing something new, daring and outside the soi-disant comfort zone, is probably what two friends – Anupam …
A tasting at Aloro, a fine dining Italian restaurant that’s currently running a Milanese Food Event this month bringing some of the wonderful culinary treats from this region. The tasting included their regular menu as well as the promotional menu. My favorites of the evening were the quattro pizza, the Milanese special Osso Buco made …
On a rainy Friday in June, battling a bad traffic situation, Tapash and I reached the Royal Orchid Hotel on Old Airport Road. Tiger Trails, their new addition to their dining line, is a very unique experience. Located across the lush green lawns, away from the main wing of the hotel, Tiger Trails is a …
A rainy Sunday evening, Tapash and I headed to BYLI for dinner. My first visit in Kalyan Nagar was somewhat of a surprise, I saw various quaint food joints open there like Prawn Crunch and Aoili, and even some familiar outlets like Mainland China and La Casa. Definitely a place I will explore more, mental …
The second restaurant that we went to for this edition of RWI was Dum Pukht. Located in the ITC Windsor, the entire hotel has a very royal feel to it, and Dum Pukht The Jolly Naboobs is born of elegance and aristocratic class. We reached a tad early, and waited in the patio outside till …
Soda Bottle Opener Wala possibly had the most hyped opening of a restaurant in the city. And of course a car getting stolen after valet parking isn’t something that we ignore easily. But of course my quest for exploring new places took me there this Sunday evening with a fun bunch of foodie friends. We …
The Concept Who doesn’t want a simplified solution to parties made easy? Well, here comes Atmosfire folks! The idea behind Atmosfire is not just food. It is about the experience of hosting the perfect party, with barbeque, have people to set up a conceptual theme, or a handpicked menu, have the crew come and serve …
On 19th April, 2015, Movenpick Hotels and Spa hosted a Dessert work shop by Chef Rayomund Pardiwalla. Quite a big group of us headed to their venue, quite near the airport, after lunch, where we were greeted with a variety of bite eats and finger food, before we were ushered into the classroom! Our …
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