Last weekend I was invited for a Bloggers’ Table at JW Kitchen. They have launched their Saturday brunch a month back, and this is a breakfast brunch starting around 11:00am, running up until about 3:30pm. Rightly called a fusion of cuisines, the cuisines and variations in this spread is indeed more than one could want …
Category : Food
315 posts
Surprisingly this was my first visit to Benjarong. I visited during the Axis Bank Gourmet food fest, and made my way there for dinner. The place is neat and tastefully decorated, and we were greeted with a pleasant aroma of lemon grass as we entered. The format of this fest is also a limited menu, …
Last week a friend reached out to me about Organa. Organa is the Organic Beverage offerings from Mother India Farms. With the abundance in variety of food product vendors, a little conscious decision making with respect to what you consume and where it comes from doesn’t hurt. The environmental situation, and the impact of chemical …
India has a lot of culinary secrets that have been handed down across generations, and many recipes have been created and perfected within families and gharanas. While there are many gastronomic historic journals, some of the actual food of the era is long lost, and well out of our reaches. Food critic and Chef – …
A few weeks back, I was invited for a tour and tasting at Above Ground Levell Lounge, an airport lounge at the Bangalore Airport. The invite was intriguing of course, because BIAL typically doesn’t allow visitors inside, unlike in other cities, and this lounge is available inside the domestic section as well as international waiting …
A few days back, Zomato had organized a community meet up at 13th Floor. A Sunday Brunch is definitely alluring for a nice weekend, and a venue like 13th Floor, which still offers the unparalleled view of the city, was enticing enough. Ebony has recently started their Brunches, about 5-6 weeks before, and their menu …
All work and no play makes Jack a dull boy. And all work and no gourmet food, makes Jill a really sad girl! With work life becoming more hectic by the day, stepping out for a nice lunch once in a while is a luxury we like to indulge in. But with the traffic situation …
Monkey Bar has been one of my go-to hang outs for various moods and celebrations. So it could be a game night or a lazy breakfast, or just one of those evenings you want to relax and play foosball, MoBar always has a vibrant, welcoming energy. While the Richmond Road outlet has been around for …
Chef Gladwin Antony from Le Meridian Kochi, was a visiting chef at Sheraton Grand’s Feast all day dining restaurant, showcasing some of the authentic Malayali food from various parts of Kerala. There was a pretty massive selection of vegetarian and non veg dishes, and even some popular live counters. Battling the distance and traffic, when …
I always like to start discussions about packaged food with some actual life stories. Yes, a lot of people consume it. No, it’s not a staple for all those people. For some of us, they ARE staple. I don’t think of creative breakfasts everyday. I have noodles. When I travel, I don’t carry much food, …
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